Quote:
Originally Posted by Joekerr
Going to try TXSTYLE's jerk chicken recipe.
Threw the chicken thighs and drums in the marinade last night. Just replaced flame guard and grates on the BBQ, so first time lighting on those.
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You’re grilling outside in sub zero temps? You’re better than me. I can’t wait until it warms up a bit so I can grill a steak.