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What's For Dinner Tonight?
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11-04-2023, 07:21 PM | #8713 |
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Tonight we're having filet mignon, red potatoes roasted in duck fat, and fresh green beans. We'll have a Caesar salad if there's any room left.
The beverage is a 2018 Alexander Valley Silver Oak Cab. That's a splurge due to the beef having come from Bolander Farm in Russellville, Ohio.
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11-04-2023, 07:22 PM | #8714 |
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All right. Blue collar post here. How bout Kirkland Frozen lasagna.... Not bad..
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11-05-2023, 07:19 PM | #8715 |
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Steak Night; BBQ Steak, Dinner Roll, Mash Potato, Corn and Cambozola Cheese.
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11-06-2023, 12:40 PM | #8716 | |
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Quote:
Last night we had tacos (SOFT, warm corn tortillas) with Rachera and some other meat grilled on BBQ. Accompanied with queso fresco, ripe avo that fell off the tree during the day, and salsa the wife made. I must have been good this weekend, the salsa wasn't very spicy (meaning the wife wasn't mad at me) Sorry, the dog ate my pictures
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chassis8514.00 |
11-06-2023, 02:02 PM | #8717 |
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Slow cooked lamb with crispy onions on white eggplant purée with cream of smoked feta, crispy potato cube, and purée of eggplant, cinnamon and onions.
Dessert - truffles on chocolate crumbs, compliments of the chef. And a delicious view from the table! Αθήνα |
11-06-2023, 02:14 PM | #8718 |
Cailín gan eagla.
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You are correct. Hard-shell tacos are not considered traditional or authentic Mexican tacos. They are an Americanized version of the dish that developed in the United States. The earliest references to hard-shell tacos are from the early 1890s, and by the early 20th century this style of taco was available in Mexican-American communities across the US.
So when I said I was having a Mexican Night, I should have correctly said that I was having a Mexican-American night. Olé. ![]() |
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11-06-2023, 06:39 PM | #8719 |
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Tofu in chili peanut sauce over rice. Baby bok choy and radishes.
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11-06-2023, 06:43 PM | #8720 |
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Fish & Chips
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11-06-2023, 07:46 PM | #8721 |
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Yum. But no tartar sauce?
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11-06-2023, 10:16 PM | #8723 |
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Epic burgers…. up in Nashville
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11-07-2023, 05:13 AM | #8724 |
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11-07-2023, 01:51 PM | #8725 |
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The left-over grilled meat from last night went into a pan with potatoes, magic spices, and maybe some tomato. Next thing I know I'm putting cheese on a beautiful plate of carne con papas, with fresh rice and beans on the side.
Dang it, I forgot lunch today
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11-07-2023, 08:35 PM | #8726 |
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Drum Stick a la Montréal Spice with a lot of Homemade Fry Rice.
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11-08-2023, 01:34 PM | #8727 |
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Fava bean purée with grilled pita
Moussaka Espresso! With live bouzouki and guitar music, al fresco. Plaka Athens Last edited by chassis; 11-08-2023 at 01:40 PM.. |
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11-08-2023, 06:32 PM | #8730 |
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Gingery meatballs with tomatoes over couscous. Sort of a Middle Eastern pasta dish.
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11-08-2023, 06:44 PM | #8731 |
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Quelle surprise...
Rouleaux Impériaux et Riz Frit au Poulet |
11-09-2023, 04:26 PM | #8732 |
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Plan for the night: Lazy Dog, TNF, and an Uber home.
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11-09-2023, 06:03 PM | #8733 |
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the best i’ve ever had
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11-10-2023, 01:25 AM | #8734 |
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Never get tired of this concoction...
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